The Hanging Spoon
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Zucchini, Corn and Black Bean Quesadillas with Avocado Dipping Sauce
Vegan Cauliflower and Sweet Potato Curry
Grilled Eggplant with Romesco Sauce
Brussels Sprouts and Butternut Squash Pizza with Caramelized Onions
Stuffed Portobello Mushrooms with Wild Rice
Eggplant and Porcini Mushroom “Meatballs”
Roasted Asparagus and Fig Pizza with Thyme and Balsamic Glaze
Zucchini and Baby Portobello Tacos with Crispy Shredded Beets
Quinoa & Vegetable Stuffed Peppers
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The information on this blog is for general nutrition education purposes and is not intended to treat specific individual medical and nutritional needs.